Competition, constraints and choices mean that the consequence of food
control failure can be commercially and socially unacceptable. Three of
the variables used by customers to select products in a retail environment
are apparent quality, brand reputation and price.
Machine Safety Audit
Check the electrical connection for any loose wiring.
Whether operators hands are free from point of operation.
Check the function of emergency stop button
Check for warning signages.
Are gurads for pulleys, sprockets, flywheels, belt etc.. are in place or bypassed.
Check the work area free of obstacle
Proper PPE's are used
Check for any abnormal noise